Where to Buy
RED BARON® Supreme Pizza Melt

RED BARON® Supreme Pizza Melt

RED BARON® Supreme Pizza Melts are packed with zesty tomato sauce, melty cheese, and a hearty topping of pepperoni, sausage, red and green peppers, and onions. Crispy. Melty. Ready in under 3 minutes.

Microwave Oven (1100 Watts):

  1. Remove product from carton and discard clear plastic overwrap.
  2. Place frozen product on a large microwave safe plate ensuring bread slices are centered on microwave card.
  3. Place in center of microwave and cook on high (100% power) for 2 minutes 30 seconds to 3 minutes. Product is ready when cheese in completely melted.
  4. Carefully remove product from microwave and let cool for at least 2 minutes before serving.
  5. Fold the two slices of bread together, toppings facing inward, and enjoy!

Conventional Oven:

  1. Preheat oven to 375°F. Place oven rack in center position.
  2. Remove product from carton and discard clear plastic overwrap and silver card. Caution: do not use silver card in oven.
  3. Place frozen product on a sheet pan and bake for 19-21 minutes or until cheese is melted.
  4. Remove from oven and let cool for at least 2 minutes.
  5. Fold the two slices of bread together, toppings facing inward, and enjoy!

Don't Forget:

  • CAUTION: PRODUCT IS HOT!
  • For food safety and quality cook before eating to an internal temperature of 160°F. Cook from frozen state.
  • Refrigerate or discard any unused portion.
  • Appliances may vary, adjust accordingly.

Nutrition Facts % Daily Value: Contribution of a nutrient in a serving of food to a daily diet. General nutrition advice: 2,000 calories per day. Serving Size 1 Portion (170g) Servings per Container 1 Calories 440 Total Fat 23g 29% Saturated Fat 9g 44% Trans Fat 0.5g Cholesterol 55mg 18% Sodium 920mg 40% Total Carbohydrate 42g 15% Dietary Fiber 2g 8% Total Sugars 4g Added Sugars 1g 2% Protein 17g 34% Vitamin D 2.9mcg 15% Calcium 230mg 20% Iron 3.1mg 15% Potassium 280mg 6%

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), WATER, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, SMOKE FLAVORING, FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, GARLIC POWDER, OLEORESIN OF PAPRIKA, SODIUM NITRITE, CITRIC ACID, BHA, BHT), COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), GREEN PEPPER, ONION, RED PEPPER, SOYBEAN OIL, TOMATO PASTE, CONTAINS 2% OR LESS OF: SUGAR, SALT, MODIFIED CORN STARCH, YEAST, CARAMEL COLOR, SPICE, DRIED GARLIC, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES), DRIED ONION, NON FAT DRY MILK, SOY LECITHIN.
CONTAINS: WHEAT, MILK AND SOY.
CONTAINS BIOENGINEERED FOOD INGREDIENTS