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RED BARON® FULLY LOADED™ Five Cheese Pizza

RED BARON® FULLY LOADED Five Cheese Pizza

Features five types of cheese: decadent Parmesan and Provolone, flavorful White Cheddar and Asiago, and an indulgent, melty Mozzarella.

Keep pizza frozen while preheating. Do not thaw pizza.

For food safety and quality, cook until the internal temperature is 160°F before eating.

Cook thoroughly before eating. Cooking times may vary.

Pan Instructions

  1. Preheat oven to 425°F
  2. Remove overwrap
  3. Place frozen Pizza on a pan
  4. Bake for 20-23 minutes or until cheese is melted at the center & crust is golden brown

Rack Instrutions

  1. Preheat oven to 400°F
  2. Place frozen pizza directly on center rack
  3. Bake Pizza for 23-25 minutes.
  4. Let cool for 2 minutes. Refrigerate or discard any unused portion.

RED BARON® FULLY LOADED™ Five Cheese Pizza Nutritional Information

FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEYFLOUR), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [PARTSKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE AND ASIAGO CHEESES [MILK,CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT,ENZYMES, ANNATTO (COLOR)]), WATER, TOMATO PASTE, PALM OIL, CONTAINS 2% OR LESS OF:VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), YEAST, SUGAR, LIQUID AND HYDROGENATEDSOYBEAN OIL, SALT, POTASSIUM SALT, DRIED GARLIC, SPICE, WHEAT GLUTEN, MALTODEXTRIN,HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, MODIFIED FOOD STARCH,SUNFLOWER LECITHIN, NATURAL FLAVOR, BETA CAROTENE (COLOR), ASCORBIC ACID (DOUGHCONDITIONER), SOY LECITHIN, ENZYMES.