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RED BARON® FULLY LOADED™ Five Cheese Pizza

RED BARON® FULLY LOADED Five Cheese Pizza

Features five types of cheese: decadent Parmesan and Provolone, flavorful White Cheddar and Asiago, and an indulgent, melty Mozzarella.

Don't forget

  • Keep pizza frozen while preheating
  • Remove pizza from box and wrapper before baking
  • Do not thaw pizza
  • For food safety and quality cook until the internal temperature is 160°F before eating.
  • Cook thoroughly before eating
  • Cooking times may vary
  • Let cool for 2 minutes
  • Refrigerate or discard any unused portion

PAN - Preferred Method

  1. PREHEAT oven to 425°F
  2. PLACE frozen pizza on a pan on center rack
  3. BAKE pizza for 20-23 minutes

CAUTION: PRODUCT IS HOT!

Nutrition Facts % Daily Value: Contribution of a nutrient in a serving of food to a daily diet. General nutrition advice: 2,000 calories per day. Serving Size 1/6 Pizza (128g) Servings per Container 6 Calories per Serving 350 Total Fat 16g 20% Saturated Fat 9g 43% Trans Fat 0g Cholesterol 25mg 9% Sodium 520mg 23% Total Carbohydrate 38g 14% Dietary Fiber 2g 7% Total Sugars 7g Added Sugars 1g Added Sugars 3% Protein 15g 22% Vitamin D 0mcg 0% Calcium 280mg 20% Iron 1.2mg 6% Potassium 460mg 10%

FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEYFLOUR), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [PARTSKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE AND ASIAGO CHEESES [MILK,CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT,ENZYMES, ANNATTO (COLOR)]), WATER, TOMATO PASTE, PALM OIL, CONTAINS 2% OR LESS OF:VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), YEAST, SUGAR, LIQUID AND HYDROGENATEDSOYBEAN OIL, SALT, POTASSIUM SALT, DRIED GARLIC, SPICE, WHEAT GLUTEN, MALTODEXTRIN,HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, MODIFIED FOOD STARCH,SUNFLOWER LECITHIN, NATURAL FLAVOR, BETA CAROTENE (COLOR), ASCORBIC ACID (DOUGHCONDITIONER), SOY LECITHIN, ENZYMES.