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RED BARON® FULLY LOADED™ Five Cheese Pizza

RED BARON® FULLY LOADED™ Five Cheese Pizza

Features five types of cheese: decadent Parmesan and Provolone, flavorful White Cheddar and Asiago, and an indulgent, melty Mozzarella.

Don't forget

  • Keep pizza frozen while preheating
  • Remove pizza from box and wrapper before baking
  • Do not thaw pizza
  • For food safety and quality cook until the internal temperature is 160°F before eating.
  • Cook thoroughly before eating
  • Cooking times may vary
  • Let cool for 2 minutes
  • Refrigerate or discard any unused portion

PAN - Preferred Method

  1. PREHEAT oven to 425°F
  2. PLACE frozen pizza on a pan on center rack
  3. BAKE pizza for 20-23 minutes

CAUTION: PRODUCT IS HOT!

Nutrition Facts 6 servings per container Serving size 1/6 Pizza (128g) Amount per serving Calories 360 % Daily Value* Total Fat 16g 20% Saturated Fat 8g 42% Trans Fat 0g Cholesterol 25mg 9% Sodium 520mg 23% Total Carbohydrate 38g 14% Dietary Fiber 2g 7% Total Sugars 7g Includes 1g Added Sugars 3% Protein 15g 22% Vitamin D 0mcg 0% Calcium 280mg 20% Iron 1.2mg 6% Potassium 460mg 10% *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE AND ASIAGO CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR)]), WATER, TOMATO PASTE, PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), YEAST, SUGAR, SALT, POTASSIUM SALT, DRIED GARLIC, SPICE, WHEAT GLUTEN, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, MODIFIED FOOD STARCH, NATURAL FLAVOR, SOY LECITHIN, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES.
CONTAINS: WHEAT, MILK AND SOY.
CONTAINS BIOENGINEERED FOOD INGREDIENTS