Remember those after-school days when Mom would bake a delicious frozen pizza for you and your friends? The aroma of melting cheese permeated through the house, and with just 5 minutes until the oven alarm rang, you'd run to be first in line.
Today, many think of frozen pizza as the second-best option. The last kid picked for the team. The plan “B.” But with innovations in technology, frozen pizzas taste like delivery, in fact, even better. Now it’s the A+ choice to wow an audience.
Millions of families across the country enjoy tasty, fresh-from-the-oven frozen pizza every day; it’s a growing industry that has captured the hearts of many. Frozen pizza is affordable, easy, and packed with flavor. It’s quicker than takeout and delivery. Sprinkle your favorite herbs and spices for a flavorful bite, and you have an artisanal meal without leaving the house.
For those never-ending days that feel like a redeye flight, there’s no better co-pilot than a frozen pizza. With RED BARON® pizza guiding the way, your mealtime chaos will cease to exist.
But you may be wondering: What is the best frozen pizza? This depends on your personal taste and dietary restrictions.
Forget about boring frozen pizzas. Transform your meal into a gourmet adventure with our chef-approved, easy-peasy tips.
How to Cook Frozen Pizza?
Before we share our recipes, the key to baking the best frozen pizza is preparation. The instructions vary depending on the type of pizza, crust, and sauce. At RED BARON®, the instructions for how to cook frozen pizza are on the packaging or the product pages. Follow these steps to cook our best-sellers, for specific times, check the packaging. This is just a general guideline:
Classic Crust
Rack
- Preheat the oven to 400°F.
- Remove the plastic film.
- Add the pizza to the center rack.
- Bake for 18-21 minutes.
Pan
- Preheat the oven to 400°F.
- Remove the plastic film.
- Add the pizza to a pan.
- Bake for 20-23 minutes.
Brick Oven
Rack
- Preheat the oven to 400°F.
- Remove the plastic film.
- Add the pizza to the center of the oven rack.
- Bake for 16-18 minutes.
Pan
- Preheat the oven to 400°F.
- Remove the plastic film.
- Place the pizza on the pan.
- Bake for 21-23 minutes.
Upgrading your frozen pizza has never been easier. With our easy-to-follow instructions, you’re ready to cook. Now it’s time to add your finishing touches to make it spicier, tangier, crispier and more. Follow our tips for a bite of fun.
- Hot Honey Sauce - According to Google Trends, hot honey sauce has risen in popularity over the past five years. You can find this sweet and spicy sauce in neighborhood craft restaurants, wings, fast food burgers, and more. It’s the kick you need to satisfy those cravings, without the price tag. Whip up the sauce at home with ingredients you already have in your pantry. Mix a little honey, chili peppers, and vinegar on the stove, and once it starts simmering, remove it from the heat. This is better than store-bought since you can control the level of spice. Be inspired to add other herbs and spices like pepper, oregano, hot sauce, and more; don’t be scared to test.
- Truffle Oil and Arugula - Get the full private chef experience by drizzling truffle oil on your baked pizza and topping it off with fresh arugula. This balances the richness of the truffle oil with arugula’s freshness. We recommend using the RED BARON® Classic Crust Four Cheese Pizza as a base. Tip from the Red Baron: Add prosciutto or pancetta for a savory finish.
- Brush the Crust with Garlic Butter - Brush the crust with garlic butter right after it comes out of the oven to boost the flavor. Don't worry! The sauce is simple to create; you only need melted butter, minced garlic, and salt. You can also dip the pizza in the sauce for extra flavor. Imagine biting into that ooey-gooey crust infused with the garlic flavor. It might be the most delicious frozen pizza you’ve tried.
Frozen Pizza FAQs
What is the Best Frozen Pizza?
We love a delicious pizza, but which one takes the pie is up to you. If you love quick and easy foods, frozen pizza is a lifesaver. For those busy days, the best frozen pizza is the one in your freezer. Customizing is half the fun.
What's the Best Way to Cook Frozen Pizza?
By following the instructions on the packaging, you'll guarantee your pizza is yummy and safe for your loved ones. We know the smell is tempting but leave your pizza in the oven for the recommended amount of time. You can use ovens or microwaves for small pieces. So, make sure you have the right appliances.
Best Way to Reheat Frozen Pizza?
Reheat your leftovers for that fresh-from-the-oven taste. After it has cooled, wrap the pizza in aluminum foil or store it in a container before refrigerating. When you're ready to eat, unwrap and place the slice on a baking sheet. Then, heat in the oven for about 10-15 minutes. It's as easy as pie.