• Red Baron French Bread 5 cheese & garlic pizza
1 1

RedBaronPizza

RED BARON® 5 Cheese & Garlic French Bread Pizza Singles

RED BARON® 5 Cheese & Garlic French Bread Pizza Singles

When you combine mozzarella, provolone, white & yellow cheddar, and parmesan cheeses, the result is delicious. When you combine them on a crispy, crunchy French bread crust the result is epic. RED BARON® 5 Cheese & Garlic French Bread Pizza Singles is a tasty twist on a pizza favorite.

Conventional Oven (Recommended)

  1. PREHEAT OVEN TO 375°F
    (Toaster Oven 400°F)
  2. Remove pizza(s) from carton and plastic wrap.
    Place on baking sheet.
  3. Bake 13 to 16 minutes until cheese melts and product is heated through.

LET STAND 2 TO 3 minutes BEFORE SERVING.

Microwave (1100 watts) Then Oven

  1. PREHEAT OVEN TO 425°F
    (Toaster Oven 400°F)
  2. Remove pizza(s) from carton and plastic wrap. Place on microwave safe plate.
  3. MICROWAVE HIGH
    (100% power)
    1 pizza – 30 seconds,
    2 pizzas – 1 minutes.
  4. Carefully transfer pizza(s) to baking sheet.
  5. Bake 7 to 9 minutes.

LET STAND 2 TO 3 minutes BEFORE SERVING.

Nutrition Facts

Serving Size 2 Pizzas (249g)
Servings Per Container 1
  • Amount Per Serving
  • Calories Per Pizza 380 Per Container 770
    • Total Fat 18g 23% 36g 46% daily value
    • Total Fat Saturated Fat 7g 36% 14g 72% daily value
    • Total Fat Trans Fat 0g 0.5g
    • Cholesterol 30mg 9% 55mg 19% daily value
    • Sodium 570g 25% 1130g 49% daily value
    • Total Carbohydrate 42g 15% 83g 30% daily value
    • Total Carbohydrate Dietary Fiber 1g 5% 3g 10% daily value
    • Total Carbohydrate Total Sugars 3g 6g
    • Total Carbohydrate Includes Added Sugars 1g 1% 1g 2% daily value
    • Protein 14g 24% 28g 48%
    • Vitamin D 0mcg 0% 0mcg 0%
    • Calcium 240mg 20% 490mg 40%
    • Iron 2.6mg 15% 5.2mg 30%
    • Potassium 240mg 6% 490mg 10%
Percent Daily Values are based on a 2,000 calorie diet.

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WHITE CHEDDAR CHEESE [MILK, SALT, CHEESE CULTURES, ENZYMES], CHEDDAR CHEESE [MILK, SALT, CHEESE CULTURES, ENZYMES, ANNATTO (COLOR)]), VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), HYDROGENATED SOYBEAN OIL, CONTAINS 2% OR LESS OF: SUGAR, SALT, SEA SALT, DRIED GARLIC, YEAST, MODIFIED FOOD STARCH, NATURAL FLAVOR, SOY LECITHIN, WHEAT FLOUR, SPICE, CARAGEENAN, NONFAT MILK, ANNATTO (COLOR), ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES.
CONTAINS:WHEAT, MILK AND SOY.
CONTAINS BIOENGINEERED FOOD INGREDIENTS.

Product information pertains to products sold in the U.S. Accuracy and completeness of product information is not guaranteed and may vary in other countries.
View full details