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RED BARON® Classic Crust Supreme Pizza

RED BARON ® Classic Crust Supreme Pizza

If you’re getting a supreme crust, why not load it up with supreme ingredients. Sausage, pepperoni, and green & red peppers raise this pizza to absolute pizza supremacy. Not too thick, not too thin, and loaded with awesomeness.

Conventional oven cooking instructions:

  • For food safety and quality, cook before eating to an internal temperature of 160°F.
  • Cook before eating. Refrigerate or discard any unused portion.
  • Do not thaw pizza.
  • Remove pizza from box and inner wrapper.
  • Note: due to oven variances, cooking times may require adjustments.
  • Pizza is done when center cheese is melted and edges are golden brown.

For a crispier crust:

  1. Preheat oven to 400°F.
  2. Place frozen pizza on center oven rack.
  3. Cook pizza 18-21 minutes.

For a softer crust

  1. Preheat oven to 400°F.
  2. Place frozen pizza on cookie sheet.
  3. Cook pizza 20-23 minutes.

RED BARON® Classic Crust Supreme Pizza Nutritional Information

TOMATOES (WATER, TOMATO PASTE), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), BELL PEPPERS, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: PAPRIKA, OLEORESIN OF PAPRIKA), WATER, ONION, CONTAINS 2% OR LESS OF: YEAST, PALM OIL, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, SEA SALT, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, NATURAL FLAVOR, SOY LECITHIN, ENZYMES (CONTAINS WHEAT), ASCORBIC ACID (DOUGH CONDITIONER).
CONTAINS: WHEAT, MILK AND SOY.

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