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RED BARON® Brick Oven MEAT-TRIO® Pizza

RED BARON® Brick Oven MEAT-TRIO® Pizza

Bubbly, chewy Brick Oven crust is topped high with hearty cuts of pepperoni, ham and sausage and finished off with robust sauce and melt-in-your-mouth cheese. When craving a satisfying pizza, RED BARON® Brick Oven MEAT-TRIO® Pizza is the one to choose!

Don't forget

  • For food safety and quality cook until the internal temperature is 160°F before eating.
  • Do not thaw pizza.
  • Take pizza out of the box and wrapper before cooking.
  • Cooking times may vary.
  • Refrigerate or discard any unused portion.
  • Pizza is done when center cheese is melted and edges are golden brown.

RACK – preferred method

  1. PREHEAT oven to 400°F
  2. PLACE pizza directly on the oven rack
  3. BAKE pizza for 17-19 minutes

CAUTION: PRODUCT IS HOT!

PAN – method

  1. PREHEAT oven to 400°F
  2. PLACE pizza on a pan
  3. BAKE pizza for 20-22 minutes

CAUTION: PRODUCT IS HOT!

Nutrition Facts % Daily Value: Contribution of a nutrient in a serving of food to a daily diet. General nutrition advice: 2,000 calories per day. Serving Size 1/4 Pizza (129g) Servings per Container 4 Calories 320 Total Fat 15g 20% Saturated Fat 5g 27% Trans Fat 0g Cholesterol 35mg 12% Sodium 820mg 36% Total Carbohydrate 34g 12% Dietary Fiber 2g 7% Total Sugars 8g Added Sugars 1g 3% Protein 13g 23% Vitamin D 0mcg 0% Calcium 190mg 15% Iron 2.2mg 10% Potassium 230mg 4%

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MEATS (SMOKED HAM WITH NATURAL JUICES [CURED WITH WATER, SALT, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE], COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF [PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: PAPRIKA, OLEORESIN OF PAPRIKA]), NONFAT MILK, TOMATO PASTE, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF: YEAST, SUGAR, SALT, WHEAT FLOUR, MODIFIED FOOD STARCH, OAT FIBER, GUAR GUM, WHEAT GLUTEN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SPICE, MALTODEXTRIN, DRIED GARLIC, MONO- AND DIGLYCERIDES, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, SOY FLOUR, SODIUM STEAROYL LACTYLATE, L-CYSTEINE, ENZYMES.
CONTAINS: MILK, WHEAT AND SOY.
CONTAINS BIOENGINEERED FOOD INGREDIENTS.