Deep Dish Pizza Singles

Savor mouth-watering, perfectly portioned pizza made with real cheese, robust tomato sauce, and premium toppings on our deep dish crust.  

  • Red Baron deep dish pepperoni pizza

    RED BARON® Singles Pepperoni Deep Dish Pizza

    The classic pizza topping in the perfect size for part of a lunch or dinner. RED BARON® Singles Pepperoni Deep Dish Pizza lets you enjoy the perfect pizza within minutes.

    Don't Forget

    • CAUTION: Product is hot!
    • For food safety and quality cook before eating to an internal temperature of 160°F.
    • Refrigerate or discard any unused portion.
    • Appliances may vary, adjust accordingly.

    Conventional Oven – (Recommended)

    1. Preheat Oven to 375°F. Place Oven Rack in Center Position.
    2. Remove pizza from clear plastic wrap. Discard plastic and silver cooking tray.
      Caution: do not use tray in oven.
    3. When oven is preheated, place frozen pizza on a cookie sheet and then place on the center rack.
      Bake for 22–24 minutes or until cheese is melted and lightly browned.

    CAUTION: PRODUCT IS HOT!

    Microwave Oven – (1100 watts)

    NOTE: ONLY COOK 1 PIZZA AT A TIME.

    1. Remove pizza from carton. Remove overwrap from silver tray and pizza.
    2. Place frozen pizza directly on the silver cooking surface, and then place on a microwave-safe plate.
    3. Cook on high (100% power) for 2 minutes 30 seconds to 3 minutes 30 seconds.
      Product is ready when cheese is completely melted.
      Carefully remove product from microwave and let cool for 1 minute before serving.

    CAUTION: PRODUCT IS HOT!

    Nutrition Facts

    Serving Size 1 Pizza (159g)
    Servings Per Container 2
    • Amount Per Serving
    • Calories Per Pizza 430 Per Container 850
      • Total Fat 20g 26% 40g 51% daily value
      • Total Fat Saturated Fat 9g 47% 19g 94% daily value
      • Total Fat Trans Fat 0g 0.5g
      • Cholesterol 35g 11% 65g 22% daily value
      • Sodium 970g 42% 1950g 85% daily value
      • Total Carbohydrate 46g 17% 93g 34% daily value
      • Total Carbohydrate Dietary Fiber 2g 8% 4g 16% daily value
      • Total Carbohydrate Total Sugars 11g 23g
      • Total Carbohydrate Includes Added Sugars 2g 3% 3g 7% daily value
        • Protein 15g 31g
        • Vitamin D 0mcg 0% 0mcg 0%
        • Calcium 240mg 20% 480mg 35%
        • Iron 2.8mg 15% 5.7mg 30%
        • Potassium 330mg 6% 650mg 15%
      Percent Daily Values are based on a 2,000 calorie diet.

    ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, LACTIC ACID STARTER CULTURE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN: SPICES, WATER, PAPRIKA, OLEORESIN OF PAPRIKA, SPICE EXTRACTIVES, SMOKE FLAVORING, SODIUM ASCORBATE, ASCORBIC ACID, BEEF STOCK), TOMATO PASTE, PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, NATURAL FLAVOR, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, ENZYMES, SOY LECITHIN, ANNATTO (COLOR), ASCORBIC ACID (DOUGH CONDITIONER).
    CONTAINS:WHEAT, MILK AND SOY.
    CONTAINS BIOENGINEERED FOOD INGREDIENTS

  • Red Baron deep dish four cheese pizza

    RED BARON® Singles Four Cheese Deep Dish Pizza

    Mozzarella, cheddar, provolone and parmesan cheeses are piled high on our RED BARON® Singles Four Cheese Deep Dish Pizza. So good, so cheesy, so satisfying.

    Don't Forget

    • CAUTION: Product is hot!
    • For food safety and quality cook before eating to an internal temperature of 160°F.
    • Refrigerate or discard any unused portion.
    • Appliances may vary, adjust accordingly.

    Conventional Oven – (Recommended)

    1. Preheat Oven to 375°F. Place Oven Rack in Center Position.
    2. Remove pizza from clear plastic wrap. Discard plastic and silver cooking tray.
      Caution: do not use tray in oven.
    3. When oven is preheated, place frozen pizza on a cookie sheet and then place on the center rack.
      Bake for 21–23 minutes or until cheese is melted and lightly browned.

    CAUTION: PRODUCT IS HOT!

    Microwave Oven – (1100 watts)

    NOTE: ONLY COOK 1 PIZZA AT A TIME.

    1. Remove pizza from carton. Remove overwrap from silver tray and pizza.
    2. Place frozen pizza directly on the silver cooking surface, and then place on a microwave-safe plate.
    3. Cook on high (100% power) for 2 minutes 30 seconds to 3 minutes 30 seconds.
      Product is ready when cheese is completely melted.
      Carefully remove product from microwave and let cool for 1 minute before serving.

    CAUTION: PRODUCT IS HOT!

    Nutrition Facts

    Serving Size 1 Pizza (159g)
    Servings Per Container 2
    • Amount Per Serving
    • Calories Per Pizza 430 Per Container 850
      • Total Fat 18g 23% 36g 46% daily value
      • Total Fat Saturated Fat 10g 51% 20g 101% daily value
      • Total Fat Trans Fat 0g 1g
      • Cholesterol 35g 11% 65g 22% daily value
      • Sodium 870g 38% 1750g 76% daily value
      • Total Carbohydrate 50g 18% 100g 36% daily value
      • Total Carbohydrate Dietary Fiber 2g 8% 5g 16% daily value
      • Total Carbohydrate Total Sugars 9g 18g
      • Total Carbohydrate Includes Added Sugars 2g 3% 3g 7% daily value
        • Protein 17g 34g
        • Vitamin D 0mcg 0% 0mcg 0%
        • Calcium 320mg 25% 640mg 50%
        • Iron 3.5mg 20% 7.1mg 40%
        • Potassium 270mg 6% 540mg 10%
      Percent Daily Values are based on a 2,000 calorie diet.

    ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEESES (LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES [PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR)], PROVOLONE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES]), TOMATO PASTE, PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, NATURAL FLAVOR, WHEAT STARCH, DEFATTED SOY FLOUR, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, SOY LECITHIN, ENZYMES, ANNATTO (COLOR), ASCORBIC ACID (DOUGH CONDITIONER).
    CONTAINS:WHEAT, MILK AND SOY.
    CONTAINS BIOENGINEERED FOOD INGREDIENTS

  • Red Baron deep dish supreme pizza

    RED BARON® Singles Supreme Deep Dish Pizza

    When you want a pizza loaded with pepperoni, sausage, red and green peppers, onions, and real cheese, grab a RED BARON® Singles Supreme Deep Dish Pizza. You’ll be enjoying pizza nirvana in minutes.

    Don't Forget

    • CAUTION: Product is hot!
    • For food safety and quality cook before eating to an internal temperature of 160°F.
    • Refrigerate or discard any unused portion.
    • Appliances may vary, adjust accordingly.

    Conventional Oven – (Recommended)

    1. Preheat Oven to 375°F. Place Oven Rack in Center Position.
    2. Remove pizza from clear plastic wrap. Discard plastic and silver cooking tray.
      Caution: do not use tray in oven.
    3. When oven is preheated, place frozen pizza on a cookie sheet and then place on the center rack.
      Bake for 23–25 minutes or until cheese is melted and lightly browned.

    CAUTION: PRODUCT IS HOT!

    Microwave Oven – (1100 watts)

    NOTE: ONLY COOK 1 PIZZA AT A TIME.

    1. Remove pizza from carton. Remove overwrap from silver tray and pizza.
    2. Place frozen pizza directly on the silver cooking surface, and then place on a microwave-safe plate.
    3. Cook on high (100% power) for 2 minutes 30 seconds to 3 minutes 30 seconds.
      Product is ready when cheese is completely melted.
      Carefully remove product from microwave and let cool for 1 minute before serving.

    CAUTION: PRODUCT IS HOT!

    Nutrition Facts

    Serving Size 1 Pizza (163g)
    Servings Per Container 2
    • Amount Per Serving
    • Calories Per Pizza 420 Per Container 850
      • Total Fat 18g 24% 37g 47% daily value
      • Total Fat Saturated Fat 9g 45% 18g 90% daily value
      • Total Fat Trans Fat 0g 0.5g
      • Cholesterol 30g 11% 65g 21% daily value
      • Sodium 920g 40% 1840g 80% daily value
      • Total Carbohydrate 50g 18% 100g 36% daily value
      • Total Carbohydrate Dietary Fiber 3g 9% 5g 19% daily value
      • Total Carbohydrate Total Sugars 9g 18g
      • Total Carbohydrate Includes Added Sugars 2g 3% 3g 7% daily value
        • Protein 16g 31g
        • Vitamin D 0mcg 0% 0mcg 0%
        • Calcium 230mg 20% 460mg 35%
        • Iron 3.7mg 20% 7.5mg 40%
        • Potassium 290mg 6% 570mg 10%
      Percent Daily Values are based on a 2,000 calorie diet.

    ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), TOMATO PASTE, BELL PEPPERS, PALM OIL, PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, LACTIC ACID STARTER CULTURE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN: SPICES, WATER, PAPRIKA, OLEORESIN OF PAPRIKA, SPICE EXTRACTIVES, SMOKE FLAVORING, SODIUM ASCORBATE, ASCORBIC ACID, BEEF STOCK), CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), ONION, SUGAR, SALT, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, NATURAL FLAVOR, WHEAT STARCH, DEFATTED SOY FLOUR, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, ENZYMES, SOY LECITHIN, ANNATTO (COLOR), ASCORBIC ACID (DOUGH CONDITIONER).
    CONTAINS:WHEAT, MILK AND SOY.
    CONTAINS BIOENGINEERED FOOD INGREDIENTS

  • Red Baron deep dish meat trio pizza

    RED BARON® Singles Meat-Trio® Deep Dish Pizza

    With hearty pieces of pepperoni, sausage and ham, all loaded on our individual-sized deep dish crust, you’ll wonder why you waited to get a RED BARON® Singles MEAT-TRIO® Deep Dish Pizza.

    Don't Forget

    • CAUTION: Product is hot!
    • For food safety and quality cook before eating to an internal temperature of 160°F.
    • Refrigerate or discard any unused portion.
    • Appliances may vary, adjust accordingly.

    Conventional Oven – (Recommended)

    1. Preheat Oven to 375°F. Place Oven Rack in Center Position.
    2. Remove pizza from clear plastic wrap. Discard plastic and silver cooking tray.
      Caution: do not use tray in oven.
    3. When oven is preheated, place frozen pizza on a cookie sheet and then place on the center rack.
      Bake for 22–24 minutes or until cheese is melted and lightly browned.

    CAUTION: PRODUCT IS HOT!

    Microwave Oven – (1100 watts)

    NOTE: ONLY COOK 1 PIZZA AT A TIME.

    1. Remove pizza from carton. Remove overwrap from silver tray and pizza.
    2. Place frozen pizza directly on the silver cooking surface, and then place on a microwave-safe plate.
    3. Cook on high (100% power) for 2 minutes 45 seconds to 3 minutes 45 seconds.
      Product is ready when cheese is completely melted.
      Carefully remove product from microwave and let cool for 1 minute before serving.

    CAUTION: PRODUCT IS HOT!

    Nutrition Facts

    Serving Size 1 Pizza (159g)
    Servings Per Container 2
    • Amount Per Serving
    • Calories Per Pizza 400 Per Container 800
      • Total Fat 17g 22% 34g 44% daily value
      • Total Fat Saturated Fat 8g 39% 16g 78% daily value
      • Total Fat Trans Fat 0g 0g
      • Cholesterol 30g 10% 55g 19% daily value
      • Sodium 920g 40% 1850g 80% daily value
      • Total Carbohydrate 46g 17% 93g 34% daily value
      • Total Carbohydrate Dietary Fiber 3g 9% 5g 19% daily value
      • Total Carbohydrate Total Sugars 11g 23g
      • Total Carbohydrate Includes Added Sugars 2g 4% 4g 7% daily value
        • Protein 14g 28g
        • Vitamin D 0mcg 0% 0mcg 0%
        • Calcium 170mg 15% 340mg 25%
        • Iron 3mg 15% 6mg 35%
        • Potassium 360mg 8% 720mg 15%
      Percent Daily Values are based on a 2,000 calorie diet.

    ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PASTE, COOKED PIZZA TOPPING (SAUSAGE [PORK, MECHANICALLY SEPARATED CHICKEN, SPICES, WATER, SALT, SUGAR, GARLIC POWDER], WATER, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), PALM OIL, PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, LACTIC ACID STARTER CULTURE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN: SPICES, WATER, PAPRIKA, OLEORESIN OF PAPRIKA, SPICE EXTRACTIVES, SMOKE FLAVORING, SODIUM ASCORBATE, ASCORBIC ACID, BEEF STOCK), SMOKED HAM WITH NATURAL JUICES (CURED WITH WATER, SALT, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, NATURAL FLAVOR, WHEAT STARCH, DEFATTED SOY FLOUR, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, ENZYMES, SOY LECITHIN, ANNATTO (COLOR), ASCORBIC ACID (DOUGH CONDITIONER).
    CONTAINS:WHEAT, MILK AND SOY.
    CONTAINS BIOENGINEERED FOOD INGREDIENTS

  • Deep dish pepperoni pizza pack of 5

    RED BARON® Singles Pepperoni Deep Dish Pizza (5 pack)

    The classic pizza topping in the perfect size for part of lunch or dinner. RED BARON® Singles Pepperoni Deep Dish Pizza (5 pack) lets you enjoy the perfect pizza within minutes.

    Don't Forget

    • CAUTION: Product is hot!
    • For food safety and quality cook before eating to an internal temperature of 160°F.
    • Refrigerate or discard any unused portion.
    • Appliances may vary, adjust accordingly.

    Conventional Oven – (Recommended)

    1. Preheat oven to 375°F. Place oven rack in center position.
    2. Place unwrapped frozen pizza on a baking sheet. Discard plastic.
    3. When oven is preheated, place frozen pizza on a cookie sheet and then place on center rack.
      Bake for 26–29 minutes or until cheese is melted and lightly browned.

    CAUTION: PRODUCT IS HOT!

    Microwave Oven – (1100 watts)

    NOTE: ONLY COOK 1 PIZZA AT A TIME.

    1. Place unwrapped frozen pizza on a microwave-safe plate.
    2. Place in center of microwave.
    3. Cook on HIGH for 2 minutes 15 seconds to 3 minutes 15 seconds.
      Pizza is ready when cheese is completely melted.
      Carefully remove product from microwave and let cool for 1 minute before serving.

    CAUTION: PRODUCT IS HOT!

    Nutrition Facts

    Serving Size 159.00 g
    Servings Per Container 2
    • Amount Per Serving
    • Calories 430
      • Total Fat 20g26%daily value
      • Total FatSaturated Fat 10g50%daily value
      • Total FatTrans Fat 0g
      • Cholesterol 40mg13%daily value
      • Sodium 1000mg43%daily value
      • Total Carbohydrate 46g17%daily value
      • Total CarbohydrateDietary Fiber 2g7%daily value
      • Total CarbohydrateSugars 11g
      • Protein 15g
    Percent Daily Values are based on a 2,000 calorie diet.

    ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, LACTIC ACID STARTER CULTURE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. MAY ALSO CONTAIN: SPICES, WATER, PAPRIKA, OLEORESIN OF PAPRIKA, SPICE EXTRACTIVES, SMOKE FLAVORING, SODIUM ASCORBATE, ASCORBIC ACID, BEEF STOCK), TOMATO PASTE, PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, NATURAL FLAVOR, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF: WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, ENZYMES, ASCORBIC ACID), DEFATTED SOY FLOUR, SOY LECITHIN, ANNATTO (COLOR).
    CONTAINS:WHEAT, MILK AND SOY.

  • Red Baron deep dish four cheese pizza

    RED BARON® Singles Four Cheese Deep Dish Pizza (5 pack)

    With four amazing cheeses, there’s no way you’ll want to share your RED BARON® Singles Four Cheese Deep Dish Pizza.

    Don't Forget

    • CAUTION: Product is hot!
    • For food safety and quality cook before eating to an internal temperature of 160°F.
    • Refrigerate or discard any unused portion.
    • Appliances may vary, adjust accordingly.

    Conventional Oven – (Recommended)

    1. Preheat Oven to 375°F. Place oven rack in center position.
    2. Place unwrapped frozen pizza on a baking sheet. Discard plastic.
    3. When oven is preheated, place frozen pizza on a cookie sheet and then place on center rack.
      Bake for 22–25 minutes or until cheese is melted and lightly browned.

    CAUTION: PRODUCT IS HOT!

    Microwave Oven – (1100 watts)

    NOTE: ONLY COOK 1 PIZZA AT A TIME.

    1. Place unwrapped frozen pizza on a microwave-safe plate
    2. Place in center of microwave.
    3. Cook on HIGH for 2 minutes 15 seconds to 3 minutes 15 seconds.
      Pizza is ready when cheese is completely melted.

    CAUTION: PRODUCT IS HOT!

    Nutrition Facts

    Serving Size 159.00 g
    Servings Per Container 2
    • Amount Per Serving
    • Calories 410
      • Total Fat 19g24%daily value
      • Total FatSaturated Fat 10g50%daily value
      • Total FatTrans Fat 0g
      • Cholesterol 35mg12%daily value
      • Sodium 830mg36%daily value
      • Total Carbohydrate 48g17%daily value
      • Total CarbohydrateDietary Fiber 2g7%daily value
      • Total CarbohydrateSugars 11g
      • Protein 15g
    Percent Daily Values are based on a 2,000 calorie diet.

    ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PASTE, WHITE CHEDDAR AND PROVOLONE CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), PALM OIL, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, SALT, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, NATURAL FLAVOR, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF: WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, ENZYMES, ASCORBIC ACID), DEFATTED SOY FLOUR, SOY LECITHIN, ANNATTO (COLOR).
    CONTAINS:WHEAT, MILK AND SOY.

    CONTAINS BIOENGINEERED FOOD INGREDIENTS.